New Seasons Recipes
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Romesco Dip
Bold, smoky, and slightly nutty, this rich sauce is delicious and easy to make.

Peach & Burrata Salad
A summer salad featuring fresh peaches and cherries with burrata cheese and basil.

Cantaloupe, Mozzarella, Prosciutto & Basil Skewers
Easy summer skewers made with cantaloupe, mozzarella, prosciutto, and basil.

Strawberries With Cream
A summer treat featuring fresh, peak-season strawberries and whipped cream or vegan coconut whipped cream.

Easy Peach Tartlets
A quick and easy tartlet recipe featuring fresh, peak-season peaches baked into crisp, flaky puff pastry.

Grilled Whole Salmon
Grill a whole coho, sockeye, or pink salmon to impress your guests! It's easier than you think.

Salmon Cobb Salad
A protein-packed Cobb salad with fresh, crunchy veggies and creamy buttermilk dressing.

Goat Cheese & Sun Dried Tomato Burgers
A classic grilled burger, taken up a notch with bold, tangy sun-dried tomato goat cheese spread.

Aromatic Coconut Milk Poached Halibut
Marshall's Haute Sauce creator, Sarah Marshall, uses her Serrano Ginger Lemongrass sauce to elevate this dish.

Poached Halibut With Tomato Sauce
A simple, but delicious recipe featuring light, protein-packed poached halibut with tomato sauce.

Chocolate Date Dessert Bars
This simple, no-hassle dessert or midday snack packs in deliciousness with just four ingredients: dates, peanut butter, dark chocolate, and peanuts.

Nong's Weeknight Chicken And Snap Pea Stir Fry
Boneless, skinless chicken breast prepared with snap peas and Nong's Khao Man Gai Sauce.