Easy Peach Tartlets

A quick and easy tartlet recipe featuring fresh, peak-season peaches baked into crisp, flaky puff pastry.

Grilled Whole Salmon

Grill a whole coho, sockeye, or pink salmon to impress your guests! It's easier than you think.

Salmon Cobb Salad

A protein-packed Cobb salad with fresh, crunchy veggies and creamy buttermilk dressing.

Goat Cheese & Sun Dried Tomato Burgers

A classic grilled burger, taken up a notch with bold, tangy sun-dried tomato goat cheese spread.

Aromatic Coconut Milk Poached Halibut

Marshall's Haute Sauce creator, Sarah Marshall, uses her Serrano Ginger Lemongrass sauce to elevate this dish.

Poached Halibut With Tomato Sauce

A simple, but delicious recipe featuring light, protein-packed poached halibut with tomato sauce.

Chocolate Date Dessert Bars

This simple, no-hassle dessert or midday snack packs in deliciousness with just four ingredients: dates, peanut butter, dark chocolate, and peanuts.

Nong's Weeknight Chicken And Snap Pea Stir Fry

Boneless, skinless chicken breast prepared with snap peas and Nong's Khao Man Gai Sauce.

Weeknight Rice Bowl With Gochujang Sauce

Korean-style bibimbap sauce made with gochujang completes this nutritious, veg-friendly rice bowl.

Kachka Chicken Soup Pelmeni

A quick and easy recipe for Chicken Pelmeni Soup featuring frozen Pelmeni dumplings from Kachka restaurant in Portland, OR.

Three Sisters Chicken Tinga Tostada

A favorite recipe from the owners of Three Sisters Nixtamal featuring smoky shredded chicken and crunchy tostadas.

Chicken And Zucchini Meatballs

Sub ground chicken or turkey and shredded zucchini for a healthier twist on a classic meatball.