Peach & Blueberry Salad With Balsamic Vinaigrette

This delicious peach and blueberry salad recipe highlights the best of summer: sweet, peak-season fruit.

Extra Cheesy Pimento Cheeseburger

Bring the heat to burger night with a cheesy pimento spread, complemented by sharp white cheddar.

Grilled Crostini With Goat Cheese & Roasted Cherries

The jamminess of local cherries perfectly contrasts creamy goat cheese, especially on a crunchy, grilled baguette.

Halloumi Skewers

This grillable cheese and a drizzle of pesto add substance and flavor to the typical veggie skewer.

Sweet & Spicy Pimento Cheese Spread

Love our deli's Sweet & Spicy Pimento Spread? Make it at home and take all the credit!

Grilled Salmon & Vegetables With Vinaigrette

This light and summery salmon recipe is a great option if you’re looking for something quick, easy, and full of flavor.

Spring Salad With Raw Asparagus

This seasonal raw asparagus salad works as a vegetarian side dish or a main dish. It’s also vegan friendly and super tasty!

Aromatic Coconut Milk Poached Halibut

Marshall's Haute Sauce creator, Sarah Marshall, uses her Serrano Ginger Lemongrass sauce to elevate this dish.

Corned Beef

A hearty Saint Patrick's Day classic, but great all year-round!

Weeknight Rice Bowl With Gochujang Sauce

Korean-style bibimbap sauce made with gochujang completes this nutritious, veg-friendly rice bowl.

Hearty Farro Salad

A nutritious vegetarian meal featuring farro, cannellini beans, arugula, and roasted broccolini topped with lemon tahini dressing. Easy to prepare vegan.

Beer Battered Fish & Chips

New Seasons Market is known for sustainably sourced, high quality fish. Try this classic recipe with cod from our seafood department!