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Mediterranean Layer Dip

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Mediterranean Layer Dip
This dip recipe delivers on all the levels—earthy hummus meets bright tzatziki, crunchy veggies, briny olives, and a nice zing from pepperoncini. And the best part? You can build all this flavor in just 15 minutes. Perfect with pita chips or an array of crisp veggies!

  • Serving Size

    10

  • Total Time

    15 minutes

Ingredients

  • 10 ounces hummus

  • 8 ounces tzatziki

  • 2 Roma tomatoes, washed and diced

  • 1/2 English cucumber, washed and diced

  • 8 pepperoncini peppers, sliced

  • 1/2 cup pitted Kalamata olives, sliced

  • 1/4 cup fresh green onions, washed and sliced on a bias

  • 1/2 cup crumbled feta

  • Salt and pepper, to taste

Directions

  1. In a large serving dish, evenly spread hummus in a thin layer then top with an even layer of tzatziki. 
  2. Top with tomatoes, cucumbers, pepperoncini, olives, green onions, and feta.  
  3. Season with salt and pepper. Serve and enjoy!
Tags
Appetizer Easy Meals Entertaining Pairings Sides Vegetarian

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