Mushroom Wellington

Seared portobello mushrooms, apple cider-caramelized onions, and sautéed mushrooms. Easy to prepare vegan.

Earl Grey Spritz From Bitter Housewife

Make this delicious non-alcoholic spritzer with ginger beer and earl grey infused honey syrup.

Pistachio Herb Crusted Carrots Over Spiced Yogurt

A vegetarian side dish featuring roasted carrots, pistachios and spiced yogurt. Easy to prepare vegan.

Tarte Aux Pommes (Apple Tart)

A classic French apple tart made with just a few simple ingredients. The tart dough and apple compote can be made in advance.

Prime Rib Roast From Country Natural Beef

Slow-roasted prime rib roast with horseradish cream.

Thanksgiving Turkey, Dry Brined And Roasted

Try brining your bird this year! Brining a turkey is a great way to inject both flavor and moisture at the same time, which results in a delicious, roasted turkey.

Fresh Pumpkin Pie

Create a made-from-scratch dessert masterpiece one ingredient at a time with this classic pumpkin pie filling recipe.

Slow Roasted Prime Rib Of Carman Ranch Beef

Try a stunning holiday roast with Carman Ranch beef using the reverse-sear method for a crispy, juicy result. A favorite tip from Chef Naomi Pomeroy.

Leg Of Lamb

Impress your guests with a deliciously juicy leg of lamb. Roast in the oven until perfectly cooked and serve with your favorite sides.

Gina's Apple Cider Doughnuts

An autumnal favorite! Enjoy Gina's apple cider donuts, complete with a caramel drizzle.

Mashed Sweet Potatoes With Pineapple

Indulge in sweet and savory mashed sweet potatoes with pineapple. Fold in crushed pineapple for a tropical touch!

Sugar Cookies For Everyone

Sugar cookies for everyone: gluten-free option use 1:1 GF flour, vegan option use vegan butter, honey instead of sugar, and coconut oil instead of egg.