Something New to Tantalize Your Tastebuds

We've got something cooking every weekend at all of our stores. Sample, chat and ask questions. Stop by for a little something to eat while you shop, or for inspiration for your next meal.

Asparagus

Saturday & Sunday, April 25 & 26, 11am-5pm, all stores

It’s finally really Spring in the Pacific NW, which means one thing: local asparagus is available! Join us for samples and recipes.


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Flavors of Mexico

Saturday & Sunday, May 2 & 3,
11am-5pm, all stores

In honor of Cinco de Mayo, we’re sampling from the wide array of salsas on our shelf—as well as some of our favorite Mexican dishes.


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Chocolate!

Saturday & Sunday, May 9 & 10, 11am-5pm, All Stores

We're building a wall of chocolate bars on the Solutions Counter so you can sample chocolate all weekend long! Compare and contrast dark chocolates brand-to-brand, and interesting bars with inclusions.


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