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Alaffia

Olympia, WA

Alaffia makes some of the finest shea butter products in the world.

They’re also making a big difference for the women of Togo, West Africa, who face staggering rates of unemployment. “In Togo, women’s skills were not deemed worthy of the workplace,” says Alaffia’s Togo-born founder, Olowo-n'djo Tchala. “We wanted to create gender empowerment by using women’s traditional knowledge.”

That traditional knowledge—the pounding, heating, and blending of the shea nut to make shea butter—just happens to create a superior product. Unlike stark white “refined” shea butter, Alaffia’s rich golden shea reaches us in its natural state—with all of its natural antioxidants intact.

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Oregon's Wild Harvest

Sandy, OR

Randy Buresh and Pamela Martin are passionate about healthy and natural healing. They’ve provided us with high-quality, locally grown and produced herbal remedies for almost 10 years. Their mission: providing the freshest, purest, safest and most effective certified organic herbs and using them for supplements, bulk herbs, herbal teas, spices, extracts and herb oils. Their commitment to research and quality in all areas of their work — from seed selection to cultivation — sets them apart. To boot, Oregon’s Wild Harvest has the second biodynamically certified farm in the US. “We’re really fortunate to have them in our backyard,” says Cindy Young, our Wellness Merchandiser.

Wild Carrot Herbals

Rickreall, OR

A fifth-generation Oregonian and committed organic farmer, Jody Berry launched Wild Carrot Herbals after years spent developing body products to nourish her own sun-weathered skin. We love that Wild Carrot Herbals continues to provide our customers with handcrafted, environmentally friendly products made of plant-based ingredients, directly from the Pacific Northwest. Home Grown, indeed!