Have you ever tasted a tangy Oregon Blue cheese from Rogue Creamery? How about a creamy River’s Edge Goat Cheese? If not, stop by our cheese shop; you’ll find a broad selection of local and international cheese that changes with the seasons. You’ll also find cheesemongers who love, love, love talking about cheese. They’re here to help you navigate the plethora of cheese available in our shop—and help you build a mind-blowing cheese plate.


Albina City Nuts

Portland, OR

When you spend your days surrounded by cheese, it’s only natural to daydream about the foods that pair best with it. Scott was managing a cheese department at New Seasons Market, and was inspired by the bounty of hazelnuts that Oregon produces. Scott and his wife, driven by their passion for local foods and their recognition of a great opportunity, turned their idea into a successful business. Now, Albina City Nuts are available in all of our stores in an assortment of flavors and varieties. Try them and see what all the fuss is about!  


Black Sheep Creamery

It’s said that true artisans succeed because they do one thing and do it well. The artisans at Black Sheep Creamery have certainly mastered their one thing: sheep. One of only a few sheep’s milk creameries in the Pacific Northwest, the Black Sheep farm in Adna, Washington has been in operation for over a century. Once used as a hop farm and cow pasture, Meg and Brad Gregory have turned its rolling green pastures into a paradise for grazing sheep, and have handcrafted cheese from their rich, sweet milk since 2005. The Gregory family... Read More...